APPETIZERS

CRISPY CAULIFLOWER BITES – $12
beer battered marinated cauliflower
served with chili-garlic aioli

FRIED PICKLE CHIPS – $10
buttermilk marinated dill pickles with shaved onion strings
served with creamy ranch dressing

HOMEMADE CHICKEN TENDERS – $13
buttermilk marinated chicken tenders breaded and quick fried until golden. with choice of: ranch, bbq, or tavern sauce

BEER BRAISED SHORT RIB POTATO BOATS – $14
tender shredded short rib in a crispy potato shell topped with green onions, roasted red peppers and horseradish cheddar cheese

PRETZEL CRUSTED PEPPERJACK STICKS – $12
zesty pepperjack cheese crusted in crushed pretzels and served with a creamy jalapeño ranch dip

CHAMPION WINGS – 8 PIECES – $11 OR 12 PIECES – $17
Can be made boneless or classic
tossed with your choice of champion sauce, classic buffalo, garlic parmesan, cajun spiced, or try them champion style with our champion sauce and then grilled

IRISH NACHOS – $13
a mound of skin on fries topped with black beans, shredded cheese, pico de gallo, jalapeños, and avocado crema
Add chicken or carne asada – $4

DOUBLE STUFFED QUESADILLA – $13
locally made jumbo flour tortilla stuffed with caramelized onions, roasted peppers, shredded cheese and your choice of carne asada or pollo asada. served with pico de gallo and avocado crema

ALL STARS

Served with french fries, cole slaw or house salad

BEER BRAISED SHORT RIB AND MUSHROOM DIP – $16
tender braised short rib with roasted mushrooms, garlic aioli and swiss cheese on a grilled french roll with stout au jus for dipping

HAWAIIAN STYLE CRISPY CHICKEN SANDWICH – $15
coconut crusted chicken breast topped with island style coleslaw and wasabi aioli on a toasted hawaiian roll

PUB STYLE FISH AND CHIPS – $15
beer battered and panko crusted alaskan cod served with house fries, coleslaw and malt vinegar aioli

GREENERY

Add chicken or carne asada to any salad – $4
All salads can be made into wraps and served with french fries – $1.50

HOUSE SALAD – $8
baby letttuce, tomato, cucumber, croutons and choice of dressing

CLASSIC CAESAR – $12
with garlic-herb croutons and tomato wedges

BAJA TACO SALAD – $14
mixed greens with roasted corn, black beans, diced tomato, avocado, crispy tortilla strips and a creamy chili-lime dressing

CALIFORNIA COBB – $15
mixed greens with avocado, applewood bacon, crumbled bleu cheese, sliced egg, tomatoes and grilled chicken

FLATBREADS

4 CHEESE – $12
with marinara and four cheese blend

WILD MUSHROOM AND ROASTED GARLIC – $14
roasted crimini mushrooms, caramelized onions and fresh rosemary over a roasted garlic puree and a mix of four cheeses

CLASSIC PEPPERONI – $15
with marinara, four cheese blend and sliced pepperoni

BUFFALO CHICKEN – $15
with our famous “kick ass” sauce, fresh mozzarella, bleu cheese crumbles, housemade chicken bites and sliced green onions

BURGERS

Served with french fries, coleslaw, or house salad

Choose from 8 oz. angus patty, chicken breast or veggie patty

THE CHAMPION – $13
choice of cheese with house sauce, lettuce, tomato and red onion
Add bacon – $2.50

HAT TRICK – $14
seasoned angus patty topped with grilled mushrooms, swiss cheese and avocado with house sauce, lettuce, tomato and red onion

SALT AND PEPPER BURGER – $15
smoked sea salt and black pepper crusted angus patty with bleu cheese crumbles, applewood smoked bacon and sun dried tomato aioli

FIREBALL – $15
cajun blackened angus patty topped 2 pepperjack sticks, caramelized onions and chili garlic aioli

SIDES

FRIES – $5

BLACK BEANS – $5

HOUSE SALAD – $5

HOUSEMADE COLE SLAW – $4

DESSERTS

BROOKIE SUNDAE – $8
fudge brownie baked with chocolate chip cookie dough then topped with vanilla ice cream, chocolate and caramel sauce topped with whipped cream

DESSERT OF THE MONTH – $9
Ask your server for details

WEEKEND BREAKFAST

Served Saturday & Sunday only

CHAMPION BREAKFAST PLATE – $14
2 eggs any style with bacon or sausage, home fried potatoes and toast

CLASSIC BREAKFAST BURRITO – $12
2 eggs scrambled with choice of bacon or sausage, potatoes, shredded cheese and pico de gallo

KIDS RULE 10 & UNDER

Kids meals come with fries or veggie stix

HOMEMADE CHICKEN NUGGETS – $7

CHEESEBURGER SLIDERS – $7

GRILLED CHEESE – $6

ASK YOUR SERVER TO VERIFY GLUTEN FREE & VEGETARIAN ITEMS
DISCLAIMER: Consuming raw or undercooked meats, poultry, seafood, shellfi sh, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Gluten free items are prepared in a common kitchen with risk of gluten exposure. Customers with gluten sensitivities should exercise judgment when consuming these dishes.

#TAVERNEATS